Wednesday, April 25, 2012

Treats as easy as 1...2...3!

When kids and hubby sit with you when you're enjoying Pinterest, they many times "spy" yummy things and beg you to make them.  This recipe was one of those.

Treats as easy and 1, 2, 3
Treats so easy,  
your kids can help you every step of the way!
3 Ingredients
3 Steps
and you end up with a whole bunch of yummyness! 

While not the most frugal recipe, it is yummy and easy and sometimes you need that kind of a treat as life gets hectic.

Rolo Pretzel Turtles 
1 bag of Rolos
Pretzel Snaps
Pecan halves

Heat oven to 250 degrees
Unwrap Rolos
Line cookie sheet with parchment paper 
Put Pretzel Snaps on the parchment paper
Put one Rolo on each Pretzel
Bake in oven for 5 minutes
Pull out and top each with a Pecan half and "Smash" the pecan down when you top the Rolo/Pretzel 
Refrigerate for 5 minutes and then remove from sheet and store in Rubbermaid container in a cool place.  
Great lunch option 
(send 2 or 3 in a small container 
for a yummy lunch treat)  

The perfect combination of salty and sweet!
I can guarantee they won't last for long...
Enjoy!

7 comments:

  1. These are so yummy! We had a neighbor bring them for a treat at Christmas time & we all loved them! My daughter made some to take for treats to her co-workers. So easy too~ the hardest part is unwrapping all the Rolos :)

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  2. Ok so when I read "great lunch option" I was thinking about eating JUST those for lunch :) I'm working on controling my sweet tooth!! They look yummy!

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  3. Valerie...Yes, I should have added that response that truly the hardest part of all is the unwrapping of the Rolos!

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  4. I've had these before and they ARE yummy! The Rolos look so festive in their Easter foil, I don't think I'd want to unwrap them! ;)

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  5. Great looking treat. I've seen them before and have wanted to try them.

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  6. I make those and they are the best!

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  7. I make em with a cashew on top.--so yummy!

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